Pragmysticism in Champagne
Sometimes the spiritual and the practical are two sides of the same coin
Welcome, bubbleheads.
Artisan Bakery or Vineyard Store? At Champagne Marguet in Ambonnay
Grapes have a habit of dishing out quantities of juice that don’t fit neatly into barrels and tanks (hence the ‘floating lid’ tanks you see in wineries). Well, the same is true of interviews and visits. Following on from How Moët Blend/Burning Corks, the next jugful …
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